Is there a right time of day to eat tacos? In Mexico, there is an unofficial time to eat tacos. Mexicans follow a cultural norm of eating their big meal in the afternoon. It is unlikely that one would find tacos between noon and early evening. 

After dusk taco carts make their appearance. These will fuel people to socialize or come back from their evening work. Now is the time for the taco to reign supreme. 

Made From RI has found a way to bring genuine tacos to your home in an elevated fashion any time. A gourmet taco blend to make classic ground beef tacos. No gluten, no preservatives, no additives, and no sugar. Artisanal, hand-crafted with premium sun dried red chiles from Hatch, New Mexico. 

Pre-measured in 3 individual exact packs for easy to prepare in the skillet. Includes easy instructions. Mix with hot water and add to seared ground beef. 

Rhode Island made with an authentic heart:

 Ground Beef Taco Sauce Starter-Mild Spice Level - Made From RI