Description
Use this full-bodied flour for quick breads, muffins or rolls. The entire wheat berry is ground to produce a flour that is brimming with nutrition and has a very pleasing texture. If you are using it for baking, you might need to add a bit more leavening or a teaspoonful of wheat gluten to keep the traditionally dense loaves light and perfectly shaped.
Ingredients:Stone Ground Wheat Flour
Allergy Warning: Contains wheat. May contain traces of milk
2 week delivery time- Ground and packed to order
